Greenville, SC is not only a food-focused destination, it is a place that celebrates the active life through its parks and most notably, its Swamp Rabbit Trail, a 22-mile walking and biking greenway that connects the city to nearby Travelers Rest, SC. About halfway between the cities, close to mile marker 31 is the Swamp Rabbit Café & Grocery. Mary Walsh, along with her co-founder Jac Oliver, began the business in 2011 to provide easier access to local, responsibly grown and sourced food in the area. Neither of them had entrepreneurial experience or had run a grocery store, but they shared a passion for local farmers and artisans and wanted to connect them with people who had an affinity for quality food. Through the years, they’ve become a powerhouse in the South Carolina food system and have built a brand synonymous with a healthy, active lifestyle. The cafe and grocery is a joyous place filled with bikers stopping off the trail, children playing in the playground, people grocery shopping, tables filling up with a hungry lunch crowd, and fresh breads and pastries coming out of the ovens on the regular.

Other episodes you might enjoy:

Dan Weidenbenner: Mill Village Farms (Greenville, SC)

Kim Shaw: Small City Farm (Charlotte, NC)